As you read this post I should be arriving in London to begin our journey. Today, Saturday, my mother made a delicious breakfast of french toast using apple bread that is sold at a coffee shop in Woodstock. She also added some bananas to the egg mixture and topped the stacks with fresh strawberries and whipped cream. Mmmm, this was a great meal to have as my last breakfast with them for a while. I will miss my mom and dad.
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tara - What a luscious-looking sendoff! All the best to you both for your travels.
Joe @ Culinary in the Desert - Good luck on your journey – looks like quite the french toast. I can almost taste it from here!
michele - Hi Gemma, what a great send off breakfast, nothing beats french toast. I’m looking forward to reading about your travels!
gemma - Thanks tara, Joe, and michele. Things are going great so far, though I could go for some more of that french toast right about now.